KUECHENPROFI DEEP FRY THERMOMETER

The KÜCHENPROFI deep-frying thermometer ensures perfect results. Temperature range: 0 - 300 ° C, also ideal for measuring the core temperature, for poaching or for low-temperature cooking. Ideal temperature for deep-frying at approx. 170 - 180 ° C. Also suitable as a sugar thermometer up to approx. 160 ° C. Scale can be read in ° C and ° F. + Deep-frying, poaching, cooking + with practical clip + easy handling Made of Stainless steel material