Otto Günther
PATISSE THERMOMETER CHECK ALL
59144
Regular price
N$390.00
Quality bakeware at a fair price.
Description
This Patisse Candy Thermometer is essential for any home baker. The thermometer measures from 40°C to 200°C. Perfect for measuring the temperature of sugar, caramel, candy and other liquids.
Additional information
Weight 0.1 kg
Dimensions 30 × 5 × 2 cm
Dishwasher Safe
No
Oven Safe
No
Material
Steel
Colour
Silver