Patisse Candy Thermometer 40-200 Celcius
Patisse Candy Thermometer 40-200 Celcius
Patisse Candy Thermometer 40-200 Celcius
Patisse Candy Thermometer 40-200 Celcius
Otto Günther

Patisse Candy Thermometer 40-200 Celcius

Regular price N$390.00 N$0.00 Unit price per

Quality bakeware at a fair price.

Description

This Patisse Candy Thermometer is essential for any home baker. The thermometer measures from 40°C to 200°C. Perfect for measuring the temperature of sugar, caramel, candy and other liquids.

Additional information

Weight 0.1 kg
Dimensions 30 × 5 × 2 cm
Dishwasher Safe

No

Oven Safe

No

Material

Steel

Colour

Silver